Added by The Wild Geese on December 4, 2014 at 6:30am — No Comments
Whether or not it is true, I have long been of the opinion that God never intended cabbage for human consumption. The rubbery leaves seem more suited to adorn the bottom of brogues than to be cooked up alongside more edible sustenance. I kid, of course, but I truly never have…Continue
This recipe is a perfect Christmas party canapé to serve to guests, but because I didn’t have a party to host or a potluck to attend, I nearly ate the entire plate after I made them. The goat cheese filling with just a hint of basil and nuts is delicate and flavorful,…Continue
Fancy sending an Irish greeting this Christmas? Simply click on the image you like to open a PDF file, and then print the card on your home printer!
"Nollaig Shona" translates to "Happy Christmas" in the Irish language.…Continue
Added by The Wild Geese on December 3, 2014 at 10:30am — No Comments
The modern Christmas wreath demonstrates the spirit of the season, but to some it is also a reminder of another spirit – a spirit that demonstrated courage and fortitude dating back to 17th century Ireland, when the Penal Laws forbade the practice of the Catholic religion. Not only…Continue
Who’s up for cooking a traditional Irish Christmas dinner? It will take some advanced planning, so here are some tips and recipes to get you going.
Christmas dinners traditionally feature a roasted goose. Turkeys are a more recent substitution. Other dishes…Continue
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The holiday shopping season is in full swing, and I wanted to take a moment to let everyone know that November 29th is Small Business Saturday ... a day directing the focus on small, local, and independent businesses.
So while you recover from "Black Friday" and gear up…Continue
Added by The Wild Geese on November 26, 2014 at 4:30am — No Comments
Based in a pretty little town on the "Emerald Isle," we curate the best of Irish made craft, homeware, and beauty products and deliver as a monthly surprise to your door. We ship to the USA, Canada, and the EU.
We're sending you Irish-made Christmas treats this December!…Continue
Added by MyIrelandBox on November 12, 2014 at 4:30pm — No Comments
I accepted an assignment to prepare a “starter” from Margaret Johnson’s cookbook, "Christmas Flavors of Ireland." I chose the Cauliflower Soup. I have a…Continue
Scents of freshly grated nutmeg, cinnamon and fresh apples spread throughout my house as the Nobby Apple Cake quietly baked in my oven. Not content to make just one cake, I doubled the recipe so I could share this delectable dessert cake with a few of my lucky friends. I followed the…Continue
In every issue of ISLE magazine, we feature Irish made and designed products.
In our Premier Issue which went live in September 2012, we did a big feature on Ceardlann, the craft village in Spiddal, County Galway. You can read that issue in our archive on our our website. Above and just below are…Continue
We cannot believe that Christmas is a mere 5 months away and so for this post we asked our Founder, Lisa McGee to put together a list of her top 10 Irish Food & Drink…Continue
Added by The Wild Geese on July 22, 2014 at 6:30am — No Comments
The following is a transcript taken from the LIVE Community Chat chat hosted here at TheWildGeese.com on Monday, January 6, 2014. The focus for the discussion was celebrating Nollaig na mBan (Women's Christmas). We were joined by Ciara Ryan, the Creator of the…Continue