If the idea of a one-dish meal with Irish roots is appealing, then this recipe will definitely please. I enjoyed it as the “catch of the day” many years ago at Aherne’s Seafood Bar in Youghal, County Cork. There it featured locally caught cod fillets cooked in a “parcel” with wine, fresh herbs, and wild mushrooms, but you can easily adapt it to…
ContinueAdded by Margaret M. Johnson on June 22, 2021 at 1:52pm — No Comments
2024
2023
2022
2021
2020
2019
2018
2017
2016
2015
2014
Get your Wild Geese merch here ... shirts, hats, sweatshirts, mugs, and more at The Wild Geese Shop.
Extend your reach with The Wild Geese Irish Heritage Partnership.
© 2024 Created by Gerry Regan. Powered by
Badges | Report an Issue | Privacy Policy | Terms of Service