If it’s March, then it’s time to start thinking of soda bread, one of Ireland’s most iconic foods. It's safe to say that every Irish cook has a recipe for it that's been personalized by families either by name, ingredients, or method of baking. A few decades ago, I judged an Irish cooking contest and…
ContinueAdded by Margaret M. Johnson on March 5, 2019 at 8:30am — No Comments
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