This recipe is a perfect Christmas party canapé to serve to guests, but because I didn’t have a party to host or a potluck to attend, I nearly ate the entire plate after I made them. The goat cheese filling with just a hint of basil and nuts is delicate and flavorful,…
ContinueAdded by Cynthia Neale on December 3, 2014 at 4:00pm — 1 Comment
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