The History of The Irish...Worldwide
The Irish Kitchen Discussions (29)
| Discussions | Replies | Latest Activity |
|---|---|---|
Honey and Whiskey CakeThis is a fairly new recipe to my collection but one that is very popular. The recipe produces a flavourful cake and is a perfect celebra… Started by Ruthie Colcombe |
1 |
Dec 4, 2013 Reply by Ryan O'Rourke |
Spiced Apple CiderThis tangy, fat-free beverage is ready in just 10 minutes. Cinnamon gives this hot drink a fragrant flavour Enjoy as a delicious spirit fo… Started by Ruthie Colcombe |
0 | Dec 3, 2013 |
Kitty's Potato Farls - The Hangover CureAunt Kitty lived in Nenagh, Co Tipperary. When I was in my early 20's I went over to stay with her, She was a lovely, warm bustley kind of… Started by Ruthie Colcombe |
4 |
Nov 25, 2013 Reply by Ruthie Colcombe |
Lucky Tea Brack with a Whiskey KickWhen we make this at Yule (December 21st ), everybody in the house gets to give it a stir and make a wish., Then we put a small silver coi… Started by Ruthie Colcombe |
2 |
Nov 25, 2013 Reply by Ruthie Colcombe |
Beltane Cake: The Sweet Taste of an Ancient Celtic FestivalBeltane (“Bealtaine” in Irish) is a festival with ancient origins traditionally celebrated on May 1st, a spring time festival of optimism.… Started by Ryan O'Rourke |
2 |
Nov 18, 2013 Reply by Ruthie Colcombe |
Irish CoffeeA group of American passengers disembarked from a Pan Am flight in Limerick on a cold Winter’s night in 1940. Joe Sheridan, the head chef a… Started by Ryan O'Rourke |
1 |
Oct 4, 2013 Reply by Gerry Regan |
Cousin Maura's Irish Soda BreadHere in the States, there is a nip of Fall in the air. It's time for me to switch back from Iced tea to hot tea. That means it's time for… Started by Timothy McQuaid |
6 |
Oct 3, 2013 Reply by Timothy McQuaid |
Irish Cabbage & Prosciutto PizzaI was recently asked by our fellow "Irish Kitchen" group member, Maryann Tracy, to post this recipe here on her behalf. You might be sayin… Started by Ryan O'Rourke |
1 |
Jun 14, 2013 Reply by Tiffany Silverberg |
Beef & Guinness StewThere are almost as many recipes for Irish beef (and lamb) stew out there as there are people who eat it. There certainly are a wide varie… Started by Ryan O'Rourke |
1 |
May 8, 2013 Reply by Gerry Regan |
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