The History of The Irish...Worldwide
Honey and Whiskey Cake
This is a fairly new recipe to my collection but one that is very popular. The recipe produces a flavourful cake and is a perfect celebration/festive cake for those who don't like fruit cake. The Honey and Whiskey compliment each other beautifully creating a rather special cake suitable for any occasion,,
PREP TIME
20 min
TOTAL TIME
45 min
SERVINGS 8
Cake Ingredients
- 6 ozs self rising flour
- 6 ozs butter
- 6 ozs brown sugar (soft)
- 3 beaten eggs
- 4 tbsps Good Irish whiskey
- 1 orange zest
Icing
- 6 ozs icing sugar/ /confectioners sugar
- 2 ozs butter
- 1 tbsps honey (clear)
- 1 tbspn of Good mead or Honey liqueur
- juice (orange)
- sliced almonds (toasted, garnish)
Tags: Almonds, Cake, Celebration, Honey, Liqueur, Mead, Whiskey
Replies to This Discussion
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Permalink Reply by Ryan O'Rourke on
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Definitely giving this a go, Ruthie. Thanks for sharing it here!
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