The Irish Kitchen

Starting this week, "Irish Cook" Margaret M. Johnson is sharing some of her favorite holiday recipes as we countdown to one of the biggest days of the year. Christmas Pudding is first, You'll find this, which is a variation of the Steamed Cranberry Pudding she shared before Thanksgiving, in her new cookbook "Favorite Flavors of Ireland." Order signed copies directly from her website www.irishcook.com.

http://thewildgeese.irish/profiles/blogs/cooking-your-way-to-christ...

Just curious...this seems to be inactive....no recent posts. Is it still active.

My Mother often made homemade white sauce (a basic roux), and when my Father discovered curry powder in his later years, he put it in e-v-e-r-y-t-h-i-n-g.